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Camp cooking · Bank food · Our take

RidgeMonkey CrimPanZee

RidgeMonkey CrimPanZee

RidgeMonkey4.587%Updated Oct 2026

A clever dual-pan toastie maker with interlocking edges, a sliding hinge and a cracking little carry case. Just don’t take it anywhere near an induction hob.

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  • Dual pans with interlocking tooth edges for sealing the toastie.
  • Adjustable sliding hinge helps with crimping and loading.
  • Lightweight die-cast aluminium body with a PFOA-free non-stick coating.
  • Suitable for traditional hobs and direct heat, but not induction.
  • Includes a 100% neoprene carry case.

Make sure it’s the right one. This review covers the RidgeMonkey CrimPanZee dual-pan sandwich maker, not the XL or any other RidgeMonkey cookware variant.

Tackle Index Score

8.7

Tackle Index score

4.587%

A well-thought-out bit of bank cookware for anglers who value hot, simple food over maximum versatility.

Desk-research score from specs, price and fishing fit · How we score

  • Product Quality9/10
  • Performance8.8/10
  • Impact on Fish Catching7.8/10
  • Ease of Use9.2/10
  • Value for Money8.6/10

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Who it suits

Is it right for you?

Great for

  • Carp and coarse anglers cooking from a gas burner or traditional hob. It gives you a quick way to make hot, sealed food without piling extra cookware into the carryall.
  • Anglers who like a proper bite-time snack between rods. Toasties, filled bread and other simple grub can be made without much faff or washing-up.

Maybe skip if

  • Induction-hob users. The CrimPanZee isn’t suitable for induction cooking, so it won’t fit that setup.
  • Minimalist anglers counting every gram. At roughly 760g before adding food, burner and fuel, it’s more of a comfortable-session accessory than ultralight tackle.

The lowdown

Introducing the RidgeMonkey CrimPanZee

A clever dual-pan toastie maker with interlocking edges, a sliding hinge and a cracking little carry case. Just don’t take it anywhere near an induction hob.

  • Dual pans with interlocking tooth edges for sealing the toastie.
  • Adjustable sliding hinge helps with crimping and loading.
  • Lightweight die-cast aluminium body with a PFOA-free non-stick coating.
  • Suitable for traditional hobs and direct heat, but not induction.
  • Includes a 100% neoprene carry case.

Quick verdict

A belter for hot grub between bites

The CrimPanZee is a simple bit of kit, but it nails what most anglers want from bank cooking: hot food, minimal faff and something that packs away neatly. The interlocking tooth edges help seal the toastie, while the non-stick coating should keep clean-up from turning into a full-on chore.

It’s not for every bivvy setup, mind. Induction users are out, and the 760g weight is more than a basic pan. For gas burners, traditional hobs and direct heat, though, this looks like a proper handy bit of bank kit.

8.7/ 10 Tackle Index score

A well-thought-out bit of bank cookware for anglers who value hot, simple food over maximum versatility.

Desk-research score from specs, price and fishing fit · How we score

Product Quality
9/10

Die-cast aluminium, a durable non-stick coating, non-slip handles and a supplied case give it a reassuringly complete setup.

Performance
8.8/10

The interlocking edges, sliding hinge and ridged exterior are all geared towards even, sealed toastie cooking.

Impact on Fish Catching
7.8/10

It won’t catch fish directly, but quick hot food can keep you comfortable, fed and switched on through a long session.

Ease of Use
9.2/10

Fill, close, heat and clean is a simple routine, with the clasp and case cutting down on storage faff.

Value for Money
8.6/10

It offers more purpose-built convenience than a basic pan, although anglers who rarely cook may not need the extra specialist kit.

Head to head

How it stacks up

Side by side with the closest kit we've reviewed. This updates as we add more reviews.

RidgeMonkey CrimPanZee

RidgeMonkey

RidgeMonkey CrimPanZee (this one)

Our score
4.587%
4.591%

Top scorer

4.591%

Top scorer

Product Quality
9/10
9.4/10
9.6/10
Performance
8.8/10
9.7/10
9.7/10
Impact on Fish Catching
7.8/10
9.2/10
8.6/10
Ease of Use
9.2/10
8.4/10
9.4/10
Value for Money
8.6/10
8.8/10
8.4/10
Best for
Carp and coarse anglers cooking from a gas burner or traditional hob
Bank anglers exploring unfamiliar lakes
Long-session carp anglers
Big plus
Interlocking tooth edges make a sealed, crimped snack.
Excellent detail from the three CHIRP frequencies and multiple beam angles.
Properly useful capacity for multi-day sessions
Watch out for
Not suitable for induction hobs.
You need a phone and the Deeper app to get the full benefit from the sonar.
Heavy and fairly bulky for short or mobile sessions

Scores are our own, out of 10. Best in each row is in green. Prices change, so check the latest before you buy.

The full rundown

Everything you'll want to know about the RidgeMonkey CrimPanZee

There’s a point on a long session when a cold flapjack just doesn’t cut it. The rods are quiet, the kettle’s on, and you start eyeing up anything in the coolbox that could become hot grub. That’s where the RidgeMonkey CrimPanZee comes in, mate.

It’s a dual-pan sandwich maker built for straightforward bank cooking. Fill it, close it, apply a bit of heat and let the interlocking tooth edges do their thing. The result should be a sealed, crimped snack rather than a sandwich that falls apart all over your lap. Proper useful when you’re trying to eat without covering your hands in beans.

The main body is lightweight die-cast aluminium, with a durable PFOA-free non-stick coating. That combination keeps the pan reasonably manageable to carry, while giving you a cooking surface that shouldn’t cling to every bit of melted cheese like a needy spod mix tub.

There’s also a ridged exterior, designed to help spread heat more evenly. That matters on the bank, where a compact burner can be a bit lively and hot spots are always lurking. Keep the heat sensible and give the pan time to warm through. Crank it up full whack and you’ll likely end up with burnt bread and a cold middle. Nobody wants that when a bite-time window might be opening.

The adjustable sliding hinge is one of the more useful details. It gives the pans some movement when you’re loading them, rather than forcing everything into one fixed position. That should make it easier to get the sandwich lined up before closing the handles and crimping the edges.

Those handles are non-slip and come with an integrated clasp. Small detail, big convenience. Once the toastie’s done, you can secure the pan, move it away from the heat and avoid having the two halves flapping about in the tackle bag. Less faff is always welcome when you’ve got rigs, leads and bait gear already fighting for space.

The cooking area is approximately 145 x 115 mm, so think sensible toastie portions rather than a full Sunday roast between two slices. You can still get creative with cheese, ham, tuna, beans or leftovers, but don’t go daft with the filling. Overstuff it and the hinge, edges and seal will all have a tougher job.

At around 320 x 145 x 40 mm including the handles, and weighing approximately 760g, it’s compact enough for most car-assisted or barrow-based sessions. It’s less appealing if you’re walking miles with a tiny rucksack, though. This is comfort-cooking kit, not mountain-goat tackle.

The CrimPanZee works on traditional hobs and direct heat sources, so it’ll make sense alongside a gas burner at the bivvy or on a simple campsite stove. It isn’t suitable for induction hobs, which is the big compatibility catch. Check your cooking setup before buying, because there’s no point owning a cracking toastie maker that your heat source can’t use.

Storage is nicely sorted with the included 100% neoprene carry case. That should help protect the pan from the rest of your gear and stop greasy cooking kit rubbing against your sleeping bag or clothing. Give the non-stick surface a proper clean once it’s cool, pack it away dry and it should stay a dead handy part of the session kit.

Overall, the CrimPanZee looks aimed squarely at anglers who want hot food without a load of kitchen faff. It won’t replace a full pan for bigger meals, and it’s not the choice for induction users. But for a quick sealed toastie while you’re keeping an eye on the bobbins, it’s a cracking bit of bank comfort.

Specifications

The nuts and bolts

Construction
Lightweight die-cast aluminium
Cooking surface
Ridged exterior for even heat transfer; durable PFOA-free non-stick coating
Crimping area
Approximately 145 x 115 mm
Overall dimensions
Approximately 320 x 145 x 40 mm, including handles
Weight
Approximately 760 g
Included
100% neoprene carry case

Specs checked with RidgeMonkey, Oct 2026.

Spot a model or spec change?

Our take

The angle

This is less about fancy cooking and more about turning a few bits from the coolbox into a hot, sealed snack without dragging half the kitchen onto the bank. The sliding hinge gives you a bit of flexibility when loading it up, while the clasp and carry case make storage nice and tidy.

The key thing is heat control. Keep the flame or direct heat sensible, let the ridged aluminium body warm through, and you should get a more even cook than a flimsy single-sided toastie pan. Go too hard and you’ll scorch the outside before the middle gets properly bosh, so patience pays.

What you’re buying

A tidy little toastie setup

The CrimPanZee uses two pans with interlocking tooth edges, so closing it up crimps and seals the bread around the filling. The adjustable sliding hinge helps when you’re loading the sandwich, while the integrated clasp keeps the handles together for storage and carrying.

Its die-cast aluminium construction keeps the overall weight to approximately 760g. The PFOA-free non-stick coating should help with release and cleaning, while the ridged exterior is designed to spread heat evenly across the pan. That’s useful on direct heat, where a small burner can otherwise create one scorched patch and one sulky, undercooked corner.

Worth knowing. This is for traditional hobs and direct heat sources, not induction. The crimping area is approximately 145 x 115 mm, so keep your fillings generous but sensible. A neat, balanced sandwich will cook better than an overstuffed monster.

Best on the bank

For anglers who like hot grub without the faff

It makes most sense for carp and coarse anglers fishing from a bivvy or barrow setup with a gas burner or compatible hob. You can prep a toastie quickly, keep the mess contained and get back to watching the water. That’s bob on during a long overnight or a chilly winter session.

It’s also a good fit for anyone who likes simple food rather than complicated camp cooking. Bread, cheese and a few leftovers can become a hot snack, but the pan’s compact cooking area means it’s better for individual portions than feeding a whole syndicate.

Worth knowing. If you’re walking a long way with a stripped-back day bag, the approximately 760g weight may feel like a luxury. If you’re car-side, on a barrow or settled into a longer session, the convenience makes a lot more sense.

Quick answers

The bits you’ll want nailed down

Can it be used directly over a burner? Yes, it’s suitable for direct heat sources. Keep the flame controlled and avoid blasting one area of the pan, especially if you’re cooking thick fillings.

What keeps it tidy? The non-slip handles have an integrated clasp, and the supplied 100% neoprene carry case gives the CrimPanZee a dedicated home in your luggage. Let it cool and clean it before packing it away.

Is it a replacement for a normal frying pan? Not really. It’s a specialist bit of kit for sealed toasties and similar snacks. For a quick bank bite it’s spot on; for frying eggs, cooking a big meal or feeding several anglers, a conventional pan is more flexible.

On paper

Pros & cons

What we like

  • Interlocking tooth edges make a sealed, crimped snack.
  • Sliding hinge is handy when fitting fuller sandwiches inside.
  • Non-stick coating should make cooking and cleaning easier.
  • Non-slip handles include an integrated clasp for tidy transport.
  • Carry case keeps the pan from rattling around with the rest of your gear.

Worth knowing

  • Not suitable for induction hobs.
  • The crimping area is fairly compact, so huge, overstuffed toasties aren’t really its game.
  • At around 760g, it’s not the lightest option for minimalist day-ticket setups.

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Your questions answered

What anglers want to know

The stuff you’d ask your mate on the next peg. Straight answers, no waffle.

01

Can you use the RidgeMonkey CrimPanZee on an induction hob?

No. It’s suitable for traditional hobs and direct heat sources, but not induction hobs.

02

What size food fits in the CrimPanZee?

The crimping area is approximately 145 x 115 mm. That makes it suited to standard-sized toasties and filled bread rather than massive, overloaded creations.

03

Does it come with a carry case?

Yes. The included case is made from 100% neoprene and gives you somewhere tidy to store the pan between sessions.

What anglers say

The word from the bank

Our read: a belter for hot grub between bites. The strongest reasons to choose it are interlocking tooth edges make a sealed, crimped snack. and sliding hinge is handy when fitting fuller sandwiches inside.; the main trade-off is not suitable for induction hobs..

Our take on the feedback

  • Why it appeals

    Checked Sept '26 — “Interlocking tooth edges make a sealed, crimped snack.”

  • Best fit

    Checked Sept '26 — “Carp and coarse anglers cooking from a gas burner or traditional hob: It gives you a quick way to make hot, sealed food without piling extra cookware into the carryall.”

  • Worth knowing

    Checked Sept '26 — “Not suitable for induction hobs.”

Tackle Index’s take from the product details and fishing fit we checked. We haven’t found enough independent public feedback to call this an angler consensus yet.

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